Found 1069 results
2016
Turta O, Rautava S. Antibiotics, obesity and the link to microbes - what are we doing to our children?. BMC Medicine [Internet]. 2016;14:57. http://bmcmedicine.biomedcentral.com/articles/10.1186/s12916-016-0605-7
Claudia G, Viola V, Bianchi F, Croce E, Ceretti E. Are food labels effective as a means of health prevention?. Journal of Public Health Research. 2016;5:768–139.
Wanner M, Martin BW, Autenrieth CS, Schaffner E, Meier F, Brombach C, et al.. Associations between domains of physical activity, sitting time, and different measures of overweight and obesity. Preventive Medicine Reports [Internet]. 2016;3:177–184. http://www.sciencedirect.com/science/article/pii/S2211335516000103
Hansen K. Breastfeeding: A Smart Investment in People and in Economies. www.thelancet.com. 2016;387.
Victora CG, Bahl R, Barros AJD. Breastfeeding in the 21st century: epidemiology, mechanisms, and lifelong effect. Lancet. 2016;387.
Sanders LM. Carbohydrate: Digestion, Absorption and Metabolism. In: Encyclopedia of Food and HealthEncyclopedia of Food and Health [Internet]. Oxford: Academic Press; 2016 [cited 2016-04-01 10:23:26]. pp. 643-650. http://www.sciencedirect.com/science/article/pii/B9780123849472001148
USAID. Challenge TB countries [Internet]. Challenge TB. 2016. https://www.challengetb.org/where#asia
Yuan H, Sun L, Chen M, Wang J. The Comparison of the Contents of Sugar, Amadori, and Heyns Compounds in Fresh and Black Garlic. Journal of food science. 2016;81:C1662–C1668.
Zhou Z, Wang Y, Jiang Y, Diao Y, Strappe P, Prenzler P, et al.. Deep-fried oil consumption in rats impairs glycerolipid metabolism, gut histology and microbiota structure. Lipids Health DisLipids Health Dis. 2016;15:86.
Muslimatun S, Wiradnyani LAde Ari. Dietary diversity, animal source food consumption and linear growth among children aged 1–5 years in Bandung, Indonesia: a longitudinal observational study. British Journal of Nutrition. 2016. pp. 1–9.
Roccisano D, Kumaratilake J, Saniotis A, Henneberg M. Dietary Fats and Oils: Some Evolutionary and Historical Perspectives Concerning Edible Lipids for Human Consumption. Food and Nutrition Sciences. 2016;7.
Ndanuko RN, Tapsell LC, Charlton KE, Neale EP, Batterham MJ. Dietary Patterns and Blood Pressure in Adults: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. Advances in Nutrition (Bethesda, Md.)Advances in Nutrition (Bethesda, Md.) [Internet]. 2016;7(1):76-89. http://sci-hub.io/10.3945/an.115.009753
Canada Dof. Difference Between Dietitian and Nutritionist [Internet]. 2016. http://www.dietitians.ca/Your-Health/Find-A-Dietitian/Difference-Between-Dietitian-and-Nutritionist.aspx
JJ P, KL C, BS K, MA W. Different Types of Chocolate. In: The Science of Cooking: Understanding The Biology and Chemistry Behind Food and Cooking. Hoboken: John Wiley & Sons, Inc; 2016.
O. de Cerio G-D, Barrutia-Borque A, Gardeazabal-García J. Escombroidosis: abordaje práctico. Actas Dermo-Sifiliográficas [Internet]. 2016;107:567–571. http://www.ncbi.nlm.nih.gov/pubmed/27133773 http://linkinghub.elsevier.com/retrieve/pii/S0001731016300278
USDA. Food Composition Databases Show Foods: Rice, white, long-grain, regular, unenriched, cooked without salt [Internet]. USDA; 2016. https://ndb.nal.usda.gov/ndb/foods/show/6614
USDA. Food Composition Databases Show Foods: Spinach, Raw [Internet]. 2016. https://ndb.nal.usda.gov/ndb/foods/show/3167?fgcd=&manu=&lfacet=&format=Full&count=&max=50&offset=&sort=default&order=asc&qlookup=11457&ds=&qt=&qp=&qa=&qn=&q=&ing=
USDA. Food Composition Databases Show Foods: Tempeh, Raw [Internet]. 2016. https://ndb.nal.usda.gov/ndb/foods/show/4851?fgcd=&manu=&lfacet=&format=&count=&max=50&offset=&sort=default&order=asc&qlookup=tempeh&ds=&qt=&qp=&qa=&qn=&q=&ing=
Morrison DJ, Preston T. Formation of short chain fatty acids by the gut microbiota and their impact on human metabolism. Gut Microbes [Internet]. Taylor & Francis; 2016;7:189–200. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4939913/
Koh A, De Vadder F, Kovatcheva-Datchary P, Bäckhed F. From Dietary Fiber to Host Physiology: Short-Chain Fatty Acids as Key Bacterial Metabolites. Cell. 2016;165:1332–1345.
NHS. Gestational diabetes [Internet]. 2016. http://www.nhs.uk/conditions/gestational-diabetes/Pages/Introduction.aspx\#complications
School HHealth Pub. How to boost your immune system [Internet]. Harvard Health Publications. 2016. http://www.health.harvard.edu/staying-healthy/how-to-boost-your-immune-system

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